[1]
2024. Rheological, Structural and Melt Spinnability Study on Thermo-plastic Starch/PLA Blend Biopolymers and Tensile, Thermal and Structural Characteristics of Melt Spun Fibers. Journal of Research Updates in Polymer Science. 13, (Oct. 2024), 187–209. DOI:https://doi.org/10.6000/1929-5995.2024.13.20.