A Comparative Study on the Physicochemical Parameters of Camel and Buffalo Milk. Journal of Buffalo Science, [S. l.], v. 2, n. 3, p. 135–137, 2013. DOI: 10.6000/1927-520X.2013.02.03.5. Disponível em: https://neolifescience.com/index.php/JBS/article/view/1051. Acesso em: 1 jan. 2026.